TONMA Kitchen Shears Heavy Duty [Made in Japan] 10″ Japanese Poultry Shears Stainless Steel Kitchen Scissors All Purpose for Spatchcock Turkey, Butterflied Chicken, Crab, Meat, Seafood, Vegetables (TK-4)

(1 customer review)


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Model: TK-4

  • Japanese SK4 steel
  • Imported, Made in Japan
  • [ QUALITY MULTIPURPOSE POULTRY SHEARS ] – The blades of all-purpose kitchen shears heavy duty are made of high-strength Japanese SK4 stainless steel (HRC: 60±1), and blades and handles are one-piece all-steel construction design, the TONMA kitchen scissors have heavy-duty built quality lasts a lifetime, great as herb scissors, cooking food scissors, utility scissors.
  • [ AMAZING PERFORMANCE ] – A great gift of kitchen shears not only performs extraordinarily well in all major kitchen tasks, such as spatchcock turkey, butterflied chicken, cutting crab, lobster, fish, seafood, BBQ meat, chicken, chop salad, vegetables, herbs, but also in daily use. These multifunctional solid heavy-duty kitchen shears are designed for any heavy-duty.
  • [ EASY TO USE ] – The TONMA poultry scissors have solid stainless steel ergonomic non-slip handles to provide the best comfortable gripping feel and leverage for effortless cutting, so you won’t get sore or tired when you need to use them for an extended.
  • [CLEANING AND MAINTENANCE ] – Japanese SK4 high carbon steel kitchen scissors have high carbon content and the blades are very sharp and durable, but if left in a humid environment for a long time, they will rust more easily than ordinary stainless steel. It is recommended that kitchen scissors after cleaning, wipe dry with a rag and apply vegetable oil to the blade surface to effectively prevent rust.
  • [ LIFETIME SERVICE INCLUDED ] – TONMA’s Japanese kitchen shears heavy duty are strictly audited and certified, We are so confident you’ll love your new kitchen scissors all-purpose that a lifetime replacement warranty service is included in your purchase, along with our trademark customer support. If for any reason you are unsatisfied with your purchase, simply contact us and we will make it right.
SKU: poultryshears01 Categories: , Tags: , ,

Heavy Duty Kitchen Shears Maintenance:

After each use, wipe the edge of the blade wash with water ( dishwasher safe ) and clean with a cloth, If the kitchen shears are not used for a long time, it can be applied appropriately with edible oil to maintain a more sharp and durable.

Smooth, clean & fast cuts with Japan SK4 steel blade

SK-4 is high-carbon tool grade steel from Japan, the hardest available on the market(HRC: 60±10) The SK4 blade on these poultry shears heavy duty has been carefully molded for optimal cutting and sharpened to perfection, so these professional chef scissors all purpose are great for cutting herbs, raw meat, turkey, sausage, poultry, pizza, bbq, fish, seafood, chicken wings and bones.

Ergonomic grip is comfortable in your hand

The handles of the TONMA japanese kitchen scissors are ergonomically designed, well-shaped grip to the form of your hand makes it very comfortable to hold while processing food. even after long hours of using your kitchen cooking scissors.

Long-lasting, dependable and reliable

Built to last through all the seasons, the sharp TONMA kitchen scissors is a true investment in your kitchen. Both the blade and handle are corrosion and rust-resistant, our attention to detail and quality ensure these food scissors will serve your needs for years to come.

A great gift that makes every chef smile

Are you looking for a perfect Holiday gift for cooking loving friends & family, our heavy-duty TONMA cooking kitchen scissors will create a big smile on their faces. Unboxing these food kitchen ​shears is a pleasure for everyone, father, mother, son, daughter or best friend.

1 review for TONMA Kitchen Shears Heavy Duty [Made in Japan] 10″ Japanese Poultry Shears Stainless Steel Kitchen Scissors All Purpose for Spatchcock Turkey, Butterflied Chicken, Crab, Meat, Seafood, Vegetables (TK-4)

  1. Tommy.J

    Perfect for poultry, fish, veggies and herbs. They are very comfortable to hold for long periods of time and they cut through lobster shells like its paper. I would highly recommend any chef to add these to their knife roll. you won’t regret it.

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